• Eat Local Challenge 2017: That’s Local?!?

    Each year during the Eat Local Challenge, we serve a meal made entirely of foods grown within 150 miles of this café. This year you’re going to eat something you had no idea was grown right around here. Join us for the big reveal at our all-local meal!

  • Faculty & Staff Lunch

    Sparks Center Fobes Lounge

    crayfish & andouille étouffée, steamed white rice, stewed okra, tomatoes & black eyed peas, honey cornbread, caesar salad, assorted desserts

    $4
  • Faculty & Staff Lunch

    Sparks Center Fobes Lounge

    teriyaki chicken breast, jade rice blend, steamed carrots & broccoli, warm baguette, tossed salad with ranch or italian dressings, assorted desserts

    $4
  • Faculty & Staff Lunch

    Sparks Center Fobes Lounge

    grilled pesto chicken breast, white & wild rice blend, roasted brussels sprouts with sauteed onions, warm dinner rolls, caesar salad, assorted desserts

    $4
  • Faculty & Staff Lunch

    Sparks Center Fobes Lounge

    curry rubbed turkey medallions, brown basmati rice, curried garbanzo beans, warm naan bread, tossed salad with ranch or italian dressings, assorted desserts

    $4
  • Faculty & Staff Lunch

    Sparks Center Fobes Lounge

    slow braised beef stew, buttered egg noodles, white beans with tomatoes & garlic, steamed green beans, warm baguette, tossed salad with ranch or italian dressings, assorted desserts

    $4
  • Faculty & Staff Lunch

    Sparks Center Fobes Lounge

    southern style smoked pork stew, braised cabbage, spicy black eyed peas & brown rice, warm dinner rolls, tossed salad with ranch or italian dressings, assorted desserts

    $4
  • Faculty & Staff Lunch

    Sparks Center Fobes Lounge

    house made turkey, traditional dressing, mashed potatoes, sweet potato casserole, green beans, tossed salad with ranch or italian dressings, warm dinner rolls, assorted desserts

    $4
  • Faculty & Staff Lunch

    Sparks Center Fobes Lounge

    chicken marsala, roasted asparagus, rice pilaf, warm dinner rolls, caesar salad, assorted desserts

    $4
  • Faculty & Staff Lunch

    Sparks Center Fobes Lounge

    house smoked pork shoulder, roasted sweet potatoes, braised greens, corn bread, tossed salad with ranch or balsamic dressings, assorted desserts

    $4
  • Faculty & Staff Lunch

    Sparks Center Fobes Lounge

    dry rubbed roasted local pork loin, corn o'brien, red beans & rice, warm dinner rolls, tossed salad with ranch or Italian dressings, assorted desserts

    $4