Kecia Tatman

Chef Salad Rolls with Butter boneless pork chops grilled outside Macaroni and Cheese Roasted Red Skins Assorted Desserts

The Great Hall will be closed for lunch Please join us on the Campus Mall where the Advancement Office is hosting Lunch House Made Cole Slaw House Made Potato Salad Fischer Farms Hamburgers from the grill Hot Dogs from the grill Black Bean Burgers ~ upon request House Made Kettle Chips Baked Macaroni and Cheese Assortment of Ice Cream Bars Bottled […]

Chef Salad Rolls with Butter Grilled Steaks Cheese Tortellini with Alfredo Steamed Broccoli Assorted Desserts

Tossed Salad, Rolls with Butter, Grilled Ribeyes, Cheesy Potato Casserole, Mixed Vegetables and Assorted Desserts

Join us outside, on the front patio of Sparks, Friday evening August 29th. Chef Anderson on the grill featuring: Roasted Whole Hog with Carolina Spicy Sauce and Mustard Sauce Beef Brisket Texas Style Cooked over Mesquite with Black Pepper Crust Pork Barbecue Ribs with Kansas City Sweet and Smoky Barbecue Sauce Pork Shoulder with Memphis […]

Chef Salad Rolls with Butter Chef Anderson will be at the outdoor grill Gourmet Burger Bar Onion Rings Vegetables Assorted Desserts

Southwestern Salad Rolls with Butter Mesquite Grilled Atlantic Salmon Sweet Potato Hash Wood Fired Vegetables Assorted Desserts

Caesar Salad Breadsticks Vegetable Lasagna Bolognese Sauce Italian Vegetables Assorted Desserts

Italian Chop Salad Rolls with Butter Italian Beef Oregano and basil Spiced Potatoes Charred Asparagus Assorted Desserts

House Salad Grilled Pork Chops Smashed Sweet Potatoes Sweet Corn Assorted Desserts

Garden Salad Rolls with Butter Grilled Pork Tenderlion Sandwiches from the outdoor grill Sweet Potato Fries Husk Sweet Corn Assorted Desserts

Garden Salad, Rolls with Butter, Baked Wild Cod, Rice Pilaf, Steamed Broccoli, Assorted Desserts