Kecia Tatman

Caesar Salad, Penne Pasta Bake with Grilled Chicken, Stewed Green Beans and Tomatoes, Breadsticks, Assorted Desserts

Tossed Salad, Rolls with Butter, Baked Cod, Creamed Spinach, Rice Pilaf, Assorted Desserts    

Garden Salad, Fried Catfish with House Made Tarter Sauce, Rice Pilaf, Steamed Spinach, Assorted Desserts  

Mixed Greens Salad, Rolls with Butter, Tavern Battered Cod, Potato Wedges, Macaroni and Cheese, Assorted Desserts

Field Green Salad, Rolls with Butter, Seared Atlantic Salmon, Wild Rice Pilaf, Spinach, Assorted Desserts

Tossed Salad with assorted toppings, Served with Ranch and French Dressing, Rolls with butter, Crispy Fried Catfish, Braised Collard Greens, Roasted Potatoes, Assorted Desserts

Tossed Salad with Assorted Toppings, Served with Ranch and French Dressing, Dinner Rolls with Whipped Butter, Pulled Pork Sandwiches, Baked Macaroni and Cheese, Steamed Broccoli, Assorted Desserts

Tossed Salad, Dry Rubbed Local Pork Chops, Cream Style Corn, Roasted Potatoes, Assorted Desserts

Classic Caesar Salad, Cheese Lasagna, Braised Kale and Tomatoes, Warm Breadsticks, Assorted Desserts  

Tossed Salad, Rolls with Butter, Grilled Chicken Breast from the Outdoor Grill, Roasted Potatoes, Corn on the Cob, Assorted Desserts

Tossed Salad, Assorted Dinner Rolls, Strip Steak from the Outdoor Grill, Roasted Potatoes, Green Beans, Assorted Desserts

Join us for lunch on the front patio of Sparks Tuesday June 30th! Chef Anderson will be behind the grill from 11am-1pm and will be featuring Local Fischer Farms Beef Burgers and Local Fischer Farms Pork Burgers We will also be serving King David Hot Dogs and Veggie Burgers. Assorted sides will be available.   Beef Burgers […]