• Faculty and Staff Luncheon

    Sparks Center Fobes Lounge

    Caesar salad with homemade croutons, grilled herb marinated chicken, roasted Kennebec potatoes, roasted Italian vegetables, dinner rolls, assorted desserts  

    $4
  • Faculty and Staff Lunch

    Sparkes Center Fobes Lounge

    tossed salad served with ranch or Italian dressings, spaghetti noodles with house made meat sauce, Italian vegetables, garlic toast

  • Faculty and Staff Luncheon

    Sparks Center Fobes Lounge

    stuffed green peppers with house made pomodoro sauce, sauteed green beans, dinner rolls with whipped butter, tossed salad with house made ranch or Italian dressings

  • Faculty & Staff Luncheon

    Sparkes Center Fobes Lounge

    five cheese lasagna, Italian vegetables, bread sticks, Caesar salad assorted desserts

  • Eat Local Challenge 2016: Bumper Crop Edition

    Enjoy a special meal made entirely of foods grown within 150 miles, and learn how to handle an overabundance of seasonal produce. Enter to win a copy of the Waste-Free Kitchen Handbook for even more food-waste fighting tips!

  • Faculty & Staff Lunch

    Sparkes Center Fobes Lounge

    fried pork tenderloin sandwiches served with shredded lettuce, american cheese, mayonnaise, and pickles, house cut fries, roasted vegetables, tossed salad served with ranch or italian dressings, assorted desserts

  • Faculty & Staff Luncheon

    Sparkes Center Fobes Lounge

    penne pasta with italian sausage, peppers, onions, & tomatoes served with a vegetable medley, garlic toast, caesar salad, and assorted desserts

  • Faculty & Staff Luncheon

    Sparks Center Fobes Lounge

    chicken, bacon, & ranch wraps, wild grain salad, kettle chips, tossed salad with house made ranch or italian dressings, assorted desserts

  • Faculty & Staff Luncheon

    italian beef, house made giardiniera, provolone cheese, kettle chips with house made dip, italian chopped salad, assorted desserts

  • Faculty & Staff

    Sparkes Center Fobes Lounge

    white lasagna, steamed broccoli, garlic breadsticks, caesar salad, assorted desserts

  • Dueling Desserts

    Sparks Center Great Hall

    Come join us for dueling desserts in the Great Hall! Who will win? Travis and Taylor? Or Liesel and Erin? People’s choice decides their fate; cast your vote at lunch! Friday, November 11th 11:30am – 1:00pm

  • Faculty & Staff

    Sparkes Center Fobes Lounge

    tossed salad with ranch & italian dressings, loaded chicken breast topped with cheddar cheese and green onion, served with mashed potatoes and fire-roasted carrots, assorted desserts