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Faculty and Staff Lunch
April 18, 2014 @ 12:00 pm - 1:00 pm
$4.00
Tossed Salad
Rolls with butter
Fried Catfish with tarter sauce
Idaho Baked Potatoes with butter and sour cream
Green Beans
Assorted Desserts

Tossed Salad
Rolls with butter
Fried Catfish with tarter sauce
Idaho Baked Potatoes with butter and sour cream
Green Beans
Assorted Desserts