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Faculty & Staff Lunch

October 20, 2017 @ 12:00 pm - 1:00 pm

$4

grilled pesto chicken breast,
white & wild rice blend,
roasted brussels sprouts with sauteed onions,
warm dinner rolls,
caesar salad,
assorted desserts

Details

  • Date: October 20, 2017
  • Time:
    12:00 pm - 1:00 pm
  • Cost: $4

Organizer

Venue