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X-ORIGINAL-URL:https://wabash.cafebonappetit.com
X-WR-CALDESC:Events for Wabash
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TZID:America/New_York
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DTSTART:20130310T070000
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141212T120000
DTEND;TZID=America/New_York:20141212T130000
DTSTAMP:20260606T151116
CREATED:20141212T141551Z
LAST-MODIFIED:20141212T141551Z
UID:10000210-1418385600-1418389200@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Spinach Salad\,\nRolls with Butter\,m\nChicken and Noodles\,\nMashed Potatoes\,\nCorn\,\nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-41/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141210T200000
DTEND;TZID=America/New_York:20141210T200000
DTSTAMP:20260606T151116
CREATED:20141205T020131Z
LAST-MODIFIED:20141205T020242Z
UID:10000208-1418241600-1418241600@wabash.cafebonappetit.com
SUMMARY:Sparks After Hours
DESCRIPTION:Sparks After Hours will not open on Wednesday evening\, December 10th due to the Christmas Festival Reception being held in the Great Hall during the same time.
URL:https://wabash.cafebonappetit.com/event/sparks-after-hours/
LOCATION:Sparks Center Great Hall
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141205T120000
DTEND;TZID=America/New_York:20141205T130000
DTSTAMP:20260606T151116
CREATED:20141201T183728Z
LAST-MODIFIED:20141201T183728Z
UID:10000330-1417780800-1417784400@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Chef Salad\, \nRolls with Butter\, \nGrilled Salmon\, \nRoasted Potatoes\, \nVegetables\, \nAssorted Desserts \n 
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-40/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141121T120000
DTEND;TZID=America/New_York:20141121T130000
DTSTAMP:20260606T151116
CREATED:20141117T212637Z
LAST-MODIFIED:20141117T212637Z
UID:10000329-1416571200-1416574800@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Tossed Garden Salad\nRolls with Butter \nChef Andersons Thanksgiving Turkey\nMashed Potatoes\nGreen Bean Casserole \nKate’s Holiday Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-39/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141114T120000
DTEND;TZID=America/New_York:20141114T130000
DTSTAMP:20260606T151116
CREATED:20141110T194107Z
LAST-MODIFIED:20141110T194159Z
UID:10000328-1415966400-1415970000@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Fresh Field Greens with Tear Drop Tomatoes\, Cucumbers and Balsamic Vinaigrette\,\nRolls with Butter\,\nLocal Braised Beef Burgundy\,\nWhipped Parsnips\,\nFire Roasted Carrots\,\nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-38/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141110T000000
DTEND;TZID=America/New_York:20141110T130000
DTSTAMP:20260606T151116
CREATED:20141110T193739Z
LAST-MODIFIED:20141110T193739Z
UID:10000327-1415577600-1415624400@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Fresh Field Greens with Tear Drop Tomatoes\, Cucumbers and Balsamic Vinaigrette\,\nLocal Braised Beef Burgundy\,\nWhipped Parsnips\,\nFire Roasted Carrots
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-37/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141107T120000
DTEND;TZID=America/New_York:20141107T130000
DTSTAMP:20260606T151116
CREATED:20141104T211444Z
LAST-MODIFIED:20141104T211444Z
UID:10000326-1415361600-1415365200@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Tossed Salad\,\nRolls with Butter\,\nHerb Crusted Chicken Breast\,\nHerb Roasted Potatoes\,\nSteamed Broccoli\,\nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-36/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141031T120000
DTEND;TZID=America/New_York:20141031T130000
DTSTAMP:20260606T151116
CREATED:20141029T160446Z
LAST-MODIFIED:20141029T160446Z
UID:10000325-1414756800-1414760400@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Tossed Salad\,\nRolls with Butter\,\nSalmon\,\nRoasted Asparagus\,\nRice Pilaf\,\nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-35/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141024T120000
DTEND;TZID=America/New_York:20141024T130000
DTSTAMP:20260606T151116
CREATED:20141020T190950Z
LAST-MODIFIED:20141020T191118Z
UID:10000324-1414152000-1414155600@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Garden Salad\, \nRolls with Butter\, \nBaked Wild Cod\, \nRice Pilaf\, \nSteamed Broccoli\, \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-34/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141010T120000
DTEND;TZID=America/New_York:20141010T130000
DTSTAMP:20260606T151116
CREATED:20141007T143525Z
LAST-MODIFIED:20141007T143525Z
UID:10000323-1412942400-1412946000@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Garden Salad \nRolls with Butter \nGrilled Pork Tenderlion Sandwiches from the outdoor grill \nSweet Potato Fries \nHusk Sweet Corn \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-33/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141003T120000
DTEND;TZID=America/New_York:20141003T130000
DTSTAMP:20260606T151116
CREATED:20141001T115517Z
LAST-MODIFIED:20141001T115517Z
UID:10000322-1412337600-1412341200@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:House Salad \nGrilled Pork Chops \nSmashed Sweet Potatoes \nSweet Corn \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-32/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140926T120000
DTEND;TZID=America/New_York:20140926T130000
DTSTAMP:20260606T151116
CREATED:20140926T133700Z
LAST-MODIFIED:20140926T133700Z
UID:10000321-1411732800-1411736400@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Italian Chop Salad\nRolls with Butter \nItalian Beef\nOregano and basil Spiced Potatoes\nCharred Asparagus \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-31/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140919T120000
DTEND;TZID=America/New_York:20140919T130000
DTSTAMP:20260606T151116
CREATED:20140917T004905Z
LAST-MODIFIED:20140917T004905Z
UID:10000320-1411128000-1411131600@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Caesar Salad\nBreadsticks \nVegetable Lasagna\nBolognese Sauce\nItalian Vegetables \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-30/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140912T120000
DTEND;TZID=America/New_York:20140912T130000
DTSTAMP:20260606T151116
CREATED:20140909T195401Z
LAST-MODIFIED:20140909T195517Z
UID:10000319-1410523200-1410526800@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Southwestern Salad\nRolls with Butter \nMesquite Grilled Atlantic Salmon\nSweet Potato Hash\nWood Fired Vegetables \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-29/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140905T120000
DTEND;TZID=America/New_York:20140905T130000
DTSTAMP:20260606T151116
CREATED:20140903T200322Z
LAST-MODIFIED:20140905T143732Z
UID:10000318-1409918400-1409922000@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Chef Salad\nRolls with Butter \nChef Anderson will be at the outdoor grill\nGourmet Burger Bar\nOnion Rings\nVegetables \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-28/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140829T174500
DTEND;TZID=America/New_York:20140829T193000
DTSTAMP:20260606T151116
CREATED:20140828T002806Z
LAST-MODIFIED:20140829T175600Z
UID:10000317-1409334300-1409340600@wabash.cafebonappetit.com
SUMMARY:Roots of Barbecue Outdoor Event
DESCRIPTION:Join us outside\, on the front patio of Sparks\, Friday evening August 29th.\nChef Anderson on the grill featuring: \nRoasted Whole Hog with Carolina Spicy Sauce and Mustard Sauce\nBeef Brisket Texas Style Cooked over Mesquite with Black Pepper Crust\nPork Barbecue Ribs with Kansas City Sweet and Smoky Barbecue Sauce\nPork Shoulder with Memphis Dry Rub \nCole Slaw\, Collard Greens\, Potato Salad and Macaroni and Cheese  \nAvailable for students with a meal plan or $7.75 to guests at the door
URL:https://wabash.cafebonappetit.com/event/roots-of-barbecue-outdoor-event/
LOCATION:Sparks Center Great Hall
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140517
DTEND;VALUE=DATE:20140522
DTSTAMP:20260606T151116
CREATED:20140516T135302Z
LAST-MODIFIED:20140516T191904Z
UID:10000316-1400284800-1400716799@wabash.cafebonappetit.com
SUMMARY:Advice for New Graduates
DESCRIPTION:Bon Appétit CEO Fedele Bauccio’s commencement address to Albion College focused on the state of America’s food and farms\, and calls on young people to take action. We think you’ll enjoy it.  Read the speech over at the Huffington Post >
URL:https://wabash.cafebonappetit.com/event/advice-for-new-graduates/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140516
DTEND;VALUE=DATE:20140517
DTSTAMP:20260606T151116
CREATED:20140509T182015Z
LAST-MODIFIED:20140514T181303Z
UID:10000315-1400198400-1400284799@wabash.cafebonappetit.com
SUMMARY:3rd Annual Food Revolution Day
DESCRIPTION:Your Bon Appétit café team encourages you to participate in the 3rd Annual Food Revolution Day and be counted as an advocate for eating and learning how to cook delicious\, healthy food from scratch\, just like your Bon Appétit chefs do every day for you. \nYou can also tune in online for the biggest cooking class in world history this Friday\, May 16\, at 9 am Eastern| 6 am Pacific (if that time is too early or doesn’t fit your schedule\, a recording of the cooking class will be available shortly after the live webcast on the Food Revolution Day website).  You will learn how to make a Rainbow Salad Wrap! (view recipe). Want more recipes?  Bon Appétit has over 80 recipes to inspire you. \nDid you know that May is Misunderstood Vegetables Month in your café?  In fact\, the Rainbow Salad Wrap features two misunderstood veggies — beetroot and cabbage.
URL:https://wabash.cafebonappetit.com/event/3rd-annual-food-revolution-day/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2014/05/Final-e1399670591645.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140509T120000
DTEND;TZID=America/New_York:20140509T130000
DTSTAMP:20260606T151116
CREATED:20140506T115754Z
LAST-MODIFIED:20140506T151101Z
UID:10000314-1399636800-1399640400@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Tossed Salad\, \nRolls with Butter\, \nGrilled Ribeyes\, \nCheesy Potato Casserole\, \nMixed Vegetables \nand Assorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-27/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140502T120000
DTEND;TZID=America/New_York:20140502T130000
DTSTAMP:20260606T151116
CREATED:20140428T155256Z
LAST-MODIFIED:20140502T090700Z
UID:10000313-1399032000-1399035600@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Chef Salad\nRolls with Butter \nGrilled Steaks\nCheese Tortellini with Alfredo\nSteamed Broccoli \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-26/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140430T113000
DTEND;TZID=America/New_York:20140430T130000
DTSTAMP:20260606T151116
CREATED:20140425T200344Z
LAST-MODIFIED:20140425T202128Z
UID:10000312-1398857400-1398862800@wabash.cafebonappetit.com
SUMMARY:One Day Giving Challenge
DESCRIPTION:The Great Hall will be closed for lunch\nPlease join us on the Campus Mall where the Advancement Office is hosting Lunch \nHouse Made Cole Slaw\nHouse Made Potato Salad \nFischer Farms Hamburgers from the grill\nHot Dogs from the grill\nBlack Bean Burgers ~ upon request \nHouse Made Kettle Chips\nBaked Macaroni and Cheese \nAssortment of Ice Cream Bars \nBottled Water and Assorted Soft Drinks
URL:https://wabash.cafebonappetit.com/event/one-day-giving-challenge/
LOCATION:Campus Mall
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140425T120000
DTEND;TZID=America/New_York:20140425T130000
DTSTAMP:20260606T151116
CREATED:20140421T100938Z
LAST-MODIFIED:20140423T112026Z
UID:10000310-1398427200-1398430800@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Chef Salad \nRolls with Butter \nboneless pork chops grilled outside \nMacaroni and Cheese \nRoasted Red Skins \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-25/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140425T113000
DTEND;TZID=America/New_York:20140425T130000
DTSTAMP:20260606T151116
CREATED:20140423T112308Z
LAST-MODIFIED:20140423T112335Z
UID:10000311-1398425400-1398430800@wabash.cafebonappetit.com
SUMMARY:Lunch Grill Out
DESCRIPTION:Join us for lunch on Friday as we will be grilling boneless pork chops out front of Sparks! \n  \n 
URL:https://wabash.cafebonappetit.com/event/lunch-grill-out/
LOCATION:Sparks Center Great Hall
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140424
DTEND;VALUE=DATE:20140425
DTSTAMP:20260606T151116
CREATED:20140415T050011Z
LAST-MODIFIED:20140415T050011Z
UID:10000309-1398297600-1398383999@wabash.cafebonappetit.com
SUMMARY:Low Carbon Diet Day
DESCRIPTION:Celebrate Bon Appétit Management Company’s 7th Low Carbon Diet Day by learning about planet-friendlier food choices that you can make. Look for interactive cooking demonstrations and “Low Carbon Makeovers” of favorites in your café! \nWant to learn the basics of a low carbon diet? Check out these resources: \nThe Food System and Climate Change: learn what we are doing\nEatLowCarbon.org: learn what you can do\nFood For Your Well-Being: High Nutrition\, Low Carbon (April 2014)
URL:https://wabash.cafebonappetit.com/event/low-carbon-diet-day/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2014/04/LCD14FBCover_edited.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140418T120000
DTEND;TZID=America/New_York:20140418T130000
DTSTAMP:20260606T151116
CREATED:20140412T113218Z
LAST-MODIFIED:20140412T113218Z
UID:10000308-1397822400-1397826000@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Tossed Salad \nRolls with butter \nFried Catfish with tarter sauce \nIdaho Baked Potatoes with butter and sour cream \nGreen Beans \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-24/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140415T113000
DTEND;TZID=America/New_York:20140415T130000
DTSTAMP:20260606T151116
CREATED:20140412T113036Z
LAST-MODIFIED:20140412T113036Z
UID:10000307-1397561400-1397566800@wabash.cafebonappetit.com
SUMMARY:RIB FEST
DESCRIPTION:Join us for lunch today! \nWe will be featuring Local Fisher Farms Barbecue Ribs smoked on the grill outside on the Front Patio
URL:https://wabash.cafebonappetit.com/event/rib-fest/
LOCATION:Sparks Center Great Hall
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140412T120000
DTEND;TZID=America/New_York:20140412T130000
DTSTAMP:20260606T151116
CREATED:20140409T083230Z
LAST-MODIFIED:20140409T083230Z
UID:10000306-1397304000-1397307600@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Tossed Salad\nGarlic Bread\nPasta with Grilled Chicken and Marinara\nItalian Vegetables\nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-23/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140404T120000
DTEND;TZID=America/New_York:20140404T130000
DTSTAMP:20260606T151116
CREATED:20140331T141038Z
LAST-MODIFIED:20140331T141038Z
UID:10000305-1396612800-1396616400@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Tossed Salad\nRolls with Butter\nFried Cod\nItalian Vegetables\nRoasted Red Skins\nAssorted Desserts \n  \n 
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-22/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140328T120000
DTEND;TZID=America/New_York:20140328T130000
DTSTAMP:20260606T151116
CREATED:20140324T151048Z
LAST-MODIFIED:20140324T171938Z
UID:10000304-1396008000-1396011600@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Classic Caeasr Salad \nParmesan Garlic Breadsticks \nMeat Lasagna \nVegetable Lasagna \nItalian Vegetables \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-21/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140324T080000
DTEND;TZID=America/New_York:20140330T190000
DTSTAMP:20260606T151116
CREATED:20140324T115730Z
LAST-MODIFIED:20140324T142309Z
UID:10000303-1395648000-1396206000@wabash.cafebonappetit.com
SUMMARY:Farm Worker Awareness Week
DESCRIPTION:Join us in the cafe all week while we celebrate Farm Workers Awareness Week! \nOn Friday\, March 28th\, Dave Fischer\, owner/operator of Fischer Farms from Jasper\, IN\, will have a table set up in the Great Hall during the lunch time. \nChef will be carving (3) cuts of Fischer Farms meats to sample and Dave will be available to answer any questions students\, faculty and staff have. \n  \n 
URL:https://wabash.cafebonappetit.com/event/farm-worker-awareness-week/
LOCATION:Sparks Center Great Hall
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/232/2014/03/Farmworkers-Awareness-Week-also-Template.jpg
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
END:VCALENDAR