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X-WR-CALDESC:Events for Wabash
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150417T120000
DTEND;TZID=America/New_York:20150417T130000
DTSTAMP:20260606T141341
CREATED:20150415T181539Z
LAST-MODIFIED:20150415T181539Z
UID:10000334-1429272000-1429275600@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Tossed Salad\,\nDry Rubbed Local Pork Chops\,\nCream Style Corn\,\nRoasted Potatoes\,\nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-52/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150410T120000
DTEND;TZID=America/New_York:20150410T130000
DTSTAMP:20260606T141341
CREATED:20150406T173154Z
LAST-MODIFIED:20150406T173154Z
UID:10000333-1428667200-1428670800@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Tossed Salad with Assorted Toppings\,\nServed with Ranch and French Dressing\,\nDinner Rolls with Whipped Butter\,\nPulled Pork Sandwiches\,\nBaked Macaroni and Cheese\,\nSteamed Broccoli\,\nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-51/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150403T120000
DTEND;TZID=America/New_York:20150403T130000
DTSTAMP:20260606T141341
CREATED:20150330T202830Z
LAST-MODIFIED:20150330T202830Z
UID:10000332-1428062400-1428066000@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Tossed Salad with assorted toppings\,\nServed with Ranch and French Dressing\,\nRolls with butter\,\nCrispy Fried Catfish\,\nBraised Collard Greens\,\nRoasted Potatoes\,\nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-50/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150327T120000
DTEND;TZID=America/New_York:20150327T130000
DTSTAMP:20260606T141341
CREATED:20150325T125224Z
LAST-MODIFIED:20150325T125224Z
UID:10000331-1427457600-1427461200@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Field Green Salad\,\nRolls with Butter\,\nSeared Atlantic Salmon\,\nWild Rice Pilaf\,\nSpinach\,\nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-49/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150306T120000
DTEND;TZID=America/New_York:20150306T130000
DTSTAMP:20260606T141341
CREATED:20150302T195830Z
LAST-MODIFIED:20150302T195830Z
UID:10000217-1425643200-1425646800@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Mixed Greens Salad\, \nRolls with Butter\, \nTavern Battered Cod\, \nPotato Wedges\, \nMacaroni and Cheese\, \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-48/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150227T120000
DTEND;TZID=America/New_York:20150227T130000
DTSTAMP:20260606T141341
CREATED:20150225T150959Z
LAST-MODIFIED:20150225T150959Z
UID:10000216-1425038400-1425042000@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Garden Salad\, \nFried Catfish with House Made Tarter Sauce\, \nRice Pilaf\, \nSteamed Spinach\, \nAssorted Desserts \n 
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-47/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150220T120000
DTEND;TZID=America/New_York:20150220T130000
DTSTAMP:20260606T141341
CREATED:20150216T191944Z
LAST-MODIFIED:20150216T191955Z
UID:10000215-1424433600-1424437200@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Tossed Salad\, \nRolls with Butter\, \nBaked Cod\, \nCreamed Spinach\, \nRice Pilaf\, \nAssorted Desserts \n  \n 
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-46/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150213T120000
DTEND;TZID=America/New_York:20150213T130000
DTSTAMP:20260606T141341
CREATED:20150209T154115Z
LAST-MODIFIED:20150209T154115Z
UID:10000214-1423828800-1423832400@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Caesar Salad\, \nPenne Pasta Bake with Grilled Chicken\, \nStewed Green Beans and Tomatoes\, \nBreadsticks\, \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-45/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150206T120000
DTEND;TZID=America/New_York:20150206T130000
DTSTAMP:20260606T141341
CREATED:20150204T150250Z
LAST-MODIFIED:20150204T150250Z
UID:10000213-1423224000-1423227600@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Chef Salad\, \nRolls with Butter\, \nBarbecue Spiced Pork Loin Sandwiches\, \nBaked Macaroni and Cheese\, \nBraised Collard Greens\, \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-44/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150130T120000
DTEND;TZID=America/New_York:20150130T130000
DTSTAMP:20260606T141341
CREATED:20150126T212658Z
LAST-MODIFIED:20150126T212658Z
UID:10000212-1422619200-1422622800@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:House Salad \nDinner Rolls with Whipped Butter \nThis Old Farm Local Ham and Scalloped Potatoes \nSteamed Green Beans \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-43/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150123T120000
DTEND;TZID=America/New_York:20150123T130000
DTSTAMP:20260606T141341
CREATED:20150121T120148Z
LAST-MODIFIED:20150121T120148Z
UID:10000211-1422014400-1422018000@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:House Salad\, \nLemon Pepper Crusted Cod\, \nRoasted Asparagus\, \nRice Pilaf\, \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-42/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141216T200000
DTEND;TZID=America/New_York:20141216T200000
DTSTAMP:20260606T141341
CREATED:20141205T020534Z
LAST-MODIFIED:20141205T020926Z
UID:10000209-1418760000-1418760000@wabash.cafebonappetit.com
SUMMARY:Sparks After Hours
DESCRIPTION:Sparks After Hours will not be open Tuesday evening\, December 16th due to Midnight Munch being held in the Great Hall at the same time
URL:https://wabash.cafebonappetit.com/event/sparks-after-hours-2/
LOCATION:Sparks Center Great Hall
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141212T120000
DTEND;TZID=America/New_York:20141212T130000
DTSTAMP:20260606T141341
CREATED:20141212T141551Z
LAST-MODIFIED:20141212T141551Z
UID:10000210-1418385600-1418389200@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Spinach Salad\,\nRolls with Butter\,m\nChicken and Noodles\,\nMashed Potatoes\,\nCorn\,\nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-41/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141210T200000
DTEND;TZID=America/New_York:20141210T200000
DTSTAMP:20260606T141341
CREATED:20141205T020131Z
LAST-MODIFIED:20141205T020242Z
UID:10000208-1418241600-1418241600@wabash.cafebonappetit.com
SUMMARY:Sparks After Hours
DESCRIPTION:Sparks After Hours will not open on Wednesday evening\, December 10th due to the Christmas Festival Reception being held in the Great Hall during the same time.
URL:https://wabash.cafebonappetit.com/event/sparks-after-hours/
LOCATION:Sparks Center Great Hall
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141205T120000
DTEND;TZID=America/New_York:20141205T130000
DTSTAMP:20260606T141341
CREATED:20141201T183728Z
LAST-MODIFIED:20141201T183728Z
UID:10000330-1417780800-1417784400@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Chef Salad\, \nRolls with Butter\, \nGrilled Salmon\, \nRoasted Potatoes\, \nVegetables\, \nAssorted Desserts \n 
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-40/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141121T120000
DTEND;TZID=America/New_York:20141121T130000
DTSTAMP:20260606T141341
CREATED:20141117T212637Z
LAST-MODIFIED:20141117T212637Z
UID:10000329-1416571200-1416574800@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Tossed Garden Salad\nRolls with Butter \nChef Andersons Thanksgiving Turkey\nMashed Potatoes\nGreen Bean Casserole \nKate’s Holiday Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-39/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141114T120000
DTEND;TZID=America/New_York:20141114T130000
DTSTAMP:20260606T141341
CREATED:20141110T194107Z
LAST-MODIFIED:20141110T194159Z
UID:10000328-1415966400-1415970000@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Fresh Field Greens with Tear Drop Tomatoes\, Cucumbers and Balsamic Vinaigrette\,\nRolls with Butter\,\nLocal Braised Beef Burgundy\,\nWhipped Parsnips\,\nFire Roasted Carrots\,\nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-38/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141110T000000
DTEND;TZID=America/New_York:20141110T130000
DTSTAMP:20260606T141341
CREATED:20141110T193739Z
LAST-MODIFIED:20141110T193739Z
UID:10000327-1415577600-1415624400@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Fresh Field Greens with Tear Drop Tomatoes\, Cucumbers and Balsamic Vinaigrette\,\nLocal Braised Beef Burgundy\,\nWhipped Parsnips\,\nFire Roasted Carrots
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-37/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141107T120000
DTEND;TZID=America/New_York:20141107T130000
DTSTAMP:20260606T141341
CREATED:20141104T211444Z
LAST-MODIFIED:20141104T211444Z
UID:10000326-1415361600-1415365200@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Tossed Salad\,\nRolls with Butter\,\nHerb Crusted Chicken Breast\,\nHerb Roasted Potatoes\,\nSteamed Broccoli\,\nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-36/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141031T120000
DTEND;TZID=America/New_York:20141031T130000
DTSTAMP:20260606T141341
CREATED:20141029T160446Z
LAST-MODIFIED:20141029T160446Z
UID:10000325-1414756800-1414760400@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Tossed Salad\,\nRolls with Butter\,\nSalmon\,\nRoasted Asparagus\,\nRice Pilaf\,\nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-35/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141024T120000
DTEND;TZID=America/New_York:20141024T130000
DTSTAMP:20260606T141341
CREATED:20141020T190950Z
LAST-MODIFIED:20141020T191118Z
UID:10000324-1414152000-1414155600@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Garden Salad\, \nRolls with Butter\, \nBaked Wild Cod\, \nRice Pilaf\, \nSteamed Broccoli\, \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-34/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141010T120000
DTEND;TZID=America/New_York:20141010T130000
DTSTAMP:20260606T141341
CREATED:20141007T143525Z
LAST-MODIFIED:20141007T143525Z
UID:10000323-1412942400-1412946000@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Garden Salad \nRolls with Butter \nGrilled Pork Tenderlion Sandwiches from the outdoor grill \nSweet Potato Fries \nHusk Sweet Corn \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-33/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141003T120000
DTEND;TZID=America/New_York:20141003T130000
DTSTAMP:20260606T141341
CREATED:20141001T115517Z
LAST-MODIFIED:20141001T115517Z
UID:10000322-1412337600-1412341200@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:House Salad \nGrilled Pork Chops \nSmashed Sweet Potatoes \nSweet Corn \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-32/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140926T120000
DTEND;TZID=America/New_York:20140926T130000
DTSTAMP:20260606T141341
CREATED:20140926T133700Z
LAST-MODIFIED:20140926T133700Z
UID:10000321-1411732800-1411736400@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Italian Chop Salad\nRolls with Butter \nItalian Beef\nOregano and basil Spiced Potatoes\nCharred Asparagus \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-31/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140919T120000
DTEND;TZID=America/New_York:20140919T130000
DTSTAMP:20260606T141341
CREATED:20140917T004905Z
LAST-MODIFIED:20140917T004905Z
UID:10000320-1411128000-1411131600@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Caesar Salad\nBreadsticks \nVegetable Lasagna\nBolognese Sauce\nItalian Vegetables \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-30/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140912T120000
DTEND;TZID=America/New_York:20140912T130000
DTSTAMP:20260606T141341
CREATED:20140909T195401Z
LAST-MODIFIED:20140909T195517Z
UID:10000319-1410523200-1410526800@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Southwestern Salad\nRolls with Butter \nMesquite Grilled Atlantic Salmon\nSweet Potato Hash\nWood Fired Vegetables \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-29/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140905T120000
DTEND;TZID=America/New_York:20140905T130000
DTSTAMP:20260606T141341
CREATED:20140903T200322Z
LAST-MODIFIED:20140905T143732Z
UID:10000318-1409918400-1409922000@wabash.cafebonappetit.com
SUMMARY:Faculty and Staff Lunch
DESCRIPTION:Chef Salad\nRolls with Butter \nChef Anderson will be at the outdoor grill\nGourmet Burger Bar\nOnion Rings\nVegetables \nAssorted Desserts
URL:https://wabash.cafebonappetit.com/event/faculty-and-staff-lunch-28/
LOCATION:Sparks Center Fobes Lounge
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140829T174500
DTEND;TZID=America/New_York:20140829T193000
DTSTAMP:20260606T141341
CREATED:20140828T002806Z
LAST-MODIFIED:20140829T175600Z
UID:10000317-1409334300-1409340600@wabash.cafebonappetit.com
SUMMARY:Roots of Barbecue Outdoor Event
DESCRIPTION:Join us outside\, on the front patio of Sparks\, Friday evening August 29th.\nChef Anderson on the grill featuring: \nRoasted Whole Hog with Carolina Spicy Sauce and Mustard Sauce\nBeef Brisket Texas Style Cooked over Mesquite with Black Pepper Crust\nPork Barbecue Ribs with Kansas City Sweet and Smoky Barbecue Sauce\nPork Shoulder with Memphis Dry Rub \nCole Slaw\, Collard Greens\, Potato Salad and Macaroni and Cheese  \nAvailable for students with a meal plan or $7.75 to guests at the door
URL:https://wabash.cafebonappetit.com/event/roots-of-barbecue-outdoor-event/
LOCATION:Sparks Center Great Hall
ORGANIZER;CN="Kecia Tatman":MAILTO:tatmank@wabash.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140517
DTEND;VALUE=DATE:20140522
DTSTAMP:20260606T141341
CREATED:20140516T135302Z
LAST-MODIFIED:20140516T191904Z
UID:10000316-1400284800-1400716799@wabash.cafebonappetit.com
SUMMARY:Advice for New Graduates
DESCRIPTION:Bon Appétit CEO Fedele Bauccio’s commencement address to Albion College focused on the state of America’s food and farms\, and calls on young people to take action. We think you’ll enjoy it.  Read the speech over at the Huffington Post >
URL:https://wabash.cafebonappetit.com/event/advice-for-new-graduates/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140516
DTEND;VALUE=DATE:20140517
DTSTAMP:20260606T141341
CREATED:20140509T182015Z
LAST-MODIFIED:20140514T181303Z
UID:10000315-1400198400-1400284799@wabash.cafebonappetit.com
SUMMARY:3rd Annual Food Revolution Day
DESCRIPTION:Your Bon Appétit café team encourages you to participate in the 3rd Annual Food Revolution Day and be counted as an advocate for eating and learning how to cook delicious\, healthy food from scratch\, just like your Bon Appétit chefs do every day for you. \nYou can also tune in online for the biggest cooking class in world history this Friday\, May 16\, at 9 am Eastern| 6 am Pacific (if that time is too early or doesn’t fit your schedule\, a recording of the cooking class will be available shortly after the live webcast on the Food Revolution Day website).  You will learn how to make a Rainbow Salad Wrap! (view recipe). Want more recipes?  Bon Appétit has over 80 recipes to inspire you. \nDid you know that May is Misunderstood Vegetables Month in your café?  In fact\, the Rainbow Salad Wrap features two misunderstood veggies — beetroot and cabbage.
URL:https://wabash.cafebonappetit.com/event/3rd-annual-food-revolution-day/
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/2/2014/05/Final-e1399670591645.jpg
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